Salamis and wild salamis Image 1

Salamis and wild salamis

Whether they're made with pork, deer meat, chamois, elk, or wild boar – our South Tyrolean salamis have a hearty, aromatic taste. All of our salamis and cured sausages are made according with old, traditional recipes, and we use only the best ingredients in order to preserve the authentic taste of our products.

A current product catalog is available for each of our products.